Ghost Rock Climat Pinot Noir 2023 6 x 750ml Hop Vine & Still

The Ghost Rock Climat Pinot Noir 2023 is a captivating and expressive wine that showcases the unique terroir of one of Ghost Rock’s seven single vineyards. Crafted with minimal intervention and organic farming practices, this Pinot Noir is a true reflection of its environment, offering a seamless blend of drinkability, complexity, and purity.

Key Information and Highlights:

• Region: Tasmania, Australia
• Vineyard: One of Ghost Rock’s single vineyards
• Variety: Pinot Noir
• Vintage: 2023
• Winemaking: Wild ferment, no additions, unfiltered and unfined, with only a touch of sulphur for preservation; organic farming practices
• Critic Scores: 91 Points – Mike Bennie, The Wine Front

Producer Background: Ghost Rock Wines is a family-owned winery located on Tasmania’s North West Coast, known for its commitment to crafting premium cool-climate wines that are true to their terroir. The Climat Pinot Noir is part of Ghost Rock’s single vineyard series, which highlights the distinctive characteristics of individual vineyard sites. This wine is made with a natural, hands-off approach, emphasizing the purity and authenticity of the fruit, and reflecting the winery’s dedication to organic and sustainable practices.

Flavour Profile:

• Appearance: Medium ruby red with a bright, clear hue.
• Nose: The bouquet is rich and layered, with dark cherry and earthy tones at the forefront, complemented by sappy botanical elements, a hint of game meat, and woody-savoury notes. There’s also a subtle mineral edge, reminiscent of crushed rock, adding depth and intrigue.
• Palate: Soft and supple, the palate flows effortlessly with flavours of dark cherry, earth, and savoury undertones. The wine’s texture is generous and velvety, with a pure expression of fruit that’s balanced by a faint minerality. The wild ferment contributes to its unique character, lending a charm and personality that sets it apart.
• Conclusion: The Ghost Rock Climat Pinot Noir 2023 is a wine of both complexity and approachability, offering a harmonious balance of flavour, aroma, and texture. Its purity and natural winemaking process shine through, making it an exceptional Pinot Noir that is as enjoyable to drink now as it is intriguing to explore.

Inspiring Food Pairing Ideas: Pair this Pinot Noir with dishes that complement its rich, earthy, and savoury profile. It’s an excellent match for roasted duck, grilled quail, or braised rabbit. The wine’s complexity and minerality also pair beautifully with mushroom-based dishes, such as a wild mushroom tart or a creamy mushroom risotto. For cheese pairings, consider soft-ripened cheeses like brie or camembert, or aged cheeses with a nutty character. For dessert, a dark chocolate mousse or a cherry clafoutis would enhance the wine’s cherry and earthy notes.