Ghost Rock Supernatural Cellar Rat 2023 6 x 750ml Hop Vine & Still

Celebrate the innovative spirit of Ghost Rock Supernatural Cellar Rat 2023, a wine crafted by the next generation of winemaking stars at Ghost Rock. The Cellar Rat series gives budding winemakers the opportunity to leave their mark, and this year’s vintage, orchestrated by Italian native Chiara Barbabianca, is a vibrant and layered blend of Pinot Gris (60%) and Riesling (40%). With lifted aromas of rose, nectarine, yellow apple, and candied orange peel, complemented by a savoury nutty character, this wine is a testament to creativity and passion. Skinsy phenolics add texture without overpowering, balanced perfectly with fresh acidity for a complex, yet approachable, experience.

Key Information and Highlights:

• Region: Tasmania, Australia
• Variety: 60% Pinot Gris, 40% Riesling
• Vintage: 2023
• Fermentation: Minimal intervention, focused on showcasing the fruit’s natural characteristics
• Production Method: Skinsy phenolics with balanced fresh acidity
• Alcohol: Approximately 12.5% ABV

Producer Background: Ghost Rock Wines, situated on Tasmania’s North Coast, is celebrated for its commitment to innovation and nurturing the next generation of winemakers. The Cellar Rat series is an expression of this ethos, allowing emerging talents to craft unique and expressive wines under the guidance of Ghost Rock’s experienced team. The 2023 vintage, created by Chiara Barbabianca, showcases a blend that reflects both her Italian heritage and the distinct terroir of Tasmania.

Flavour Profile:

• Appearance: Light golden with a slight haze, reflecting its natural, minimal-intervention production.
• Nose: Lifted floral notes of rose paired with stone fruits like nectarine and yellow apple, alongside hints of candied orange peel and a subtle nutty undertone.
• Palate: Complex and layered, with skinsy phenolics providing texture and grip. The palate is bright and refreshing, with a blend of citrus and stone fruit flavours balanced by a savoury, nutty character. The fresh acidity ties everything together, leading to a crisp, clean finish.
• Conclusion: A vibrant and textured wine that showcases the creativity and skill of emerging winemakers. Balanced and complex, it offers a delightful drinking experience that’s sure to impress those seeking something different.

Inspiring Food Pairing Ideas: Pair this versatile and vibrant wine with a variety of dishes to enhance its complex flavours. It’s perfect with seafood dishes like grilled prawns or seared scallops, where its acidity and texture complement the richness of the seafood. Try it with fresh salads featuring citrus or apple, or with light pasta dishes like lemon and herb linguine. Its nutty undertones and skinsy texture also pair well with roasted vegetables or a charcuterie board featuring soft cheeses and nuts. For a unique dessert pairing, enjoy it with a pear and almond tart to complement its fruity and savoury notes.